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	<title>mint chutney &#8211; Jeeyar Educational Trust UK</title>
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	<title>mint chutney &#8211; Jeeyar Educational Trust UK</title>
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		<title>Mint and Coriander chutney</title>
		<link>https://jetuk.org/mint-and-coriander-chutney/</link>
		
		<dc:creator><![CDATA[Srinivas Murthy]]></dc:creator>
		<pubDate>Sun, 07 Feb 2016 22:20:03 +0000</pubDate>
				<category><![CDATA[SatvikFood]]></category>
		<category><![CDATA[mint chutney]]></category>
		<category><![CDATA[satvik food]]></category>
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					<description><![CDATA[<p><a href="http://jetuk.org/wp-content/uploads/2016/02/mintchutney-1.jpg" rel="attachment wp-att-6890"></a>How to prepare Mint and Coriander chutney ?</p>
<p>This easy to prepare chutney goes very well with most of our savories</p>
<p>&#160;</p>
<p>&#160;</p>
<p>Ingredients:</p>
<ul>
<li>Coriander leaves &#8211; 1 bunch</li>
<li>Mint /Pudina &#8211; 1 bunch</li>
<li>Green chilli -1 -2</li>
<li>Ginger &#8211;</li></ul>]]></description>
										<content:encoded><![CDATA[<p><a href="http://jetuk.org/wp-content/uploads/2016/02/mintchutney-1.jpg" rel="attachment wp-att-6890"><img decoding="async" class="size-full wp-image-6890 alignleft" style="border-radius: 15px;" src="http://jetuk.org/wp-content/uploads/2016/02/mintchutney-1.jpg" alt="mintchutney" width="200" height="200" srcset="https://jetuk.org/wp-content/uploads/2016/02/mintchutney-1.jpg 200w, https://jetuk.org/wp-content/uploads/2016/02/mintchutney-1-100x100.jpg 100w, https://jetuk.org/wp-content/uploads/2016/02/mintchutney-1-150x150.jpg 150w, https://jetuk.org/wp-content/uploads/2016/02/mintchutney-1-126x126.jpg 126w" sizes="(max-width: 200px) 100vw, 200px" /></a><strong>How to prepare Mint and Coriander chutney ?</strong></p>
<p>This easy to prepare chutney goes very well with most of our savories</p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p><span style="text-decoration: underline;"><strong>Ingredients:</strong></span></p>
<ul>
<li>Coriander leaves &#8211; 1 bunch</li>
<li>Mint /Pudina &#8211; 1 bunch</li>
<li>Green chilli -1 -2</li>
<li>Ginger &#8211; 1/2 inch piece</li>
<li>Salt as required</li>
<li>Lemon juice &#8211; 2 tsp</li>
</ul>
<p><span style="text-decoration: underline;"><strong>Procedure:</strong></span></p>
<ul>
<li>Wash and clean coriander and mint leaves.</li>
<li>Grind all the ingredients into a fine paste.</li>
<li>Transfer into a bowl.</li>
<li>Serve it to Lord Krishna along with a savory and the enjoy his prasadam.</li>
</ul>
<p>&nbsp;</p>
]]></content:encoded>
					
		
		
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