Chinch saar (Tamarind soup)

How to prepare Chinch Saar (Tamarind soup) ?

A popular Maharashtrian starter

 

 

 

Ingredients:

  • Mustard seeds- 1/2 tsp
  • Cumin seeds- 1/2 tsp
  • Curry leaves – around 10 leaves
  • Asafoetida – a pinch
  • Oil –
Chat with Manas

START TYPING AND PRESS ENTER TO SEARCH