Apple cake
How to prepare Apple cake ?
Ingredients:
- Apples – 3 sliced
- Juice of a lemon
- Self raising flour – 1 1/2 cups
- Baking powder – 2 tsp
- Ground cinnamon –
Scones
How to prepare scones ?
Makes about 10 – 12 scones
Ingredients:
- Plain flour – 1 1/2 cups
- Baking powder – 2 tsp
- Caster sugar – 1/4 cup
- Salt – 1/2 tsp
- Cold butter(can use plant based butter like peanut or almond butter) –
Naan Katai Biscuits
Strawberry Jam
Ingredients
- Strawberries – 250 gms
- Lemon juice – 1/2 lemon
- Caster or any unrefined sugar – 200 gms
Procedure
- If the strawberries are large,
Pakora Kadi
Ingredients:
For Pakoras:
- Channa dal – 1/2 cup
- Dry red chillies – 2
- Salt to taste
- Cumin seeds – 1/2 tsp
- Oil for deep fry
For Kadi:
- Besan / gram flour –
Paatra
Paatra leaves/ colocasia leaves are popularly used in gujarati and konkan cuisine. These leaves are used as main ingredient in number of dishes like dal and curry and others but paatra is one among the famous ways of eating this.
Aubergine / Brinjal Chutney
Potato Fenugreek Curry
How to make Potato and Fenugreek (Aloo Methi) curry ?
Ingredients:
- 4 medium sized potatoes
- 1 1/2 cup cleaned and chopped methi (fenugreek leaves)
- 1/2 tsp cumin seeds
- 1 tsp cumin powder
- 1 tsp coriander powder
- Pinch of turmeric powder
- Pinch of asafoetida powder
- 1 chopped green chilly
- 1/2 tsp grated ginger
- Salt to taste
- 2-3 tsp oil for shallow frying
- Lemon juice of half a lemon
- Coriander leaves (chopped) for garnish
Procedure:
- Clean,
